Frozen camel milk, 10 bottles of 250ml
€ 44,50
We produce frozen camel milk with love and passion. Our frozen camel milk is unprocessed and unpasteurized. After milking our camels, the fresh camel milk is immediately cooled and frozen. Frozen camel milk is ideal for anyone who wants consistent access to a supply of camel milk. Our frozen camel milk is packed with beneficial properties, containing essential minerals, proteins, and vitamins. Because the camel milk arrives frozen, you can enjoy our “white gold” for a long time.
As the only camel dairy in Europe, we at Kamelenmelkerij Smits ensure the highest quality frozen camel milk, something we are very proud of.
1-2 business days
Product information
How to Use Frozen Camel Milk
- Allow the milk to thaw in the refrigerator; after thawing, it can be stored for three days in the fridge.
- Enjoy a delicious glass of camel milk as a nutritious snack.
- Add it to your smoothie for a nutrient boost and an extra flavor experience.
- Use it as a substitute for cow’s milk in your favorite recipes.
- Make chocolate milk using our ChoCamel chocolate milk lollipop (made from camel milk).
A Great Alternative to Cow’s Milk
Camel milk is a good option for people who cannot drink cow’s milk. It does not contain beta-lactoglobulin, a major cause of cow’s milk allergies. Additionally, camel milk is free of cow’s milk proteins and contains only camel-specific proteins. Camel milk is a source of calcium and easily digestible proteins. It is also rich in zinc and protein and contains lactoferrin and immunoglobulins—two components that contribute to a stronger immune system. According to the FAO (Food and Agriculture Organization), camel milk is one of the healthiest types of animal milk.
Long Shelf Life and Easy Storage
Frozen camel milk can be stored for up to one year from the production date. Once thawed, it can be used within three days. Ensure the milk thaws in the fridge to maintain its quality.
Thanks to the convenient square shape of our bottles, they are easy to store in both the freezer and refrigerator.
Reliability
Our frozen camel milk undergoes strict quality control. We regularly send milk samples to the lab to analyze various components that indicate quality. This ensures that we sell only top-quality frozen camel milk.
Immediately after milking, the camel milk is cooled in a closed system, preventing contamination with dirt or bacteria. Once the bottles are filled, they are immediately placed in the freezer, preserving the milk’s properties and extending its shelf life to one year.
Discover the Unique Taste of Camel Milk
The flavor of our camel milk is comparable to raw cow’s milk. Some people find camel milk has a slightly saltier taste due to its high mineral content. Camel milk also tastes less fatty than cow’s milk because of its very low fat content.
An Animal-Friendly Product
Camels are true herd animals, so all our camels are kept in groups. When the weather is dry and not too cold, our camels graze outside in spacious pastures. In the stables, they rest on thick layers of straw.
The calves born on our farm stay with us and remain with their mothers for an extended period before being weaned. After each milking session (morning and evening), the calves spend another 1.5 hours with their mothers, maintaining a strong bond between them.
Minerals | Vitamins |
---|---|
Na (mg%) 36 | Thiamine (mg%) 0,03 |
K (mg%) 60 | Riboflavine (mg%) 0,04 |
Ca (mg%) 97 | B6 (mg%) 0,05 |
Mg (mg%) 16 | B12 (mg%) 0,0002 |
Zn (mg%) 3,4 | B3 (mg%) 0,046 |
Fe (mg%) 0,04 | B5 (mg%) 0,09 |
Cu (mg%) 0,02 | Vitamin E (mg%) 0,027 |
Mn (mg%) 0,02 | Vitamin C (mg%) 3,6 |
P (mg%) 58 | Vitamin A (I.U.) 129,1 |
Cl (mg%) 0,16 | Vitamin D (I.U.) 0,8 |
Caroteen (mg%) 0,029 |
(Camel milk does not contain beta-lactoglobin)
Composition of camel milk | (per 100ml) |
---|---|
Egg white | 3.4% |
Fat | 4,2% |
Unsaturated fatty acids | 1,8% |
Lactose | 4,3% |
Minerals | 0,9% |
Energy | 53 kcal/100g (222kJ) |