{"id":4768,"date":"2024-10-15T14:02:55","date_gmt":"2024-10-15T14:02:55","guid":{"rendered":"https:\/\/oasismilk.com\/?page_id=4768"},"modified":"2024-12-09T07:58:31","modified_gmt":"2024-12-09T07:58:31","slug":"chipolata-pudding","status":"publish","type":"page","link":"https:\/\/oasismilk.com\/en\/inspiration\/chipolata-pudding\/","title":{"rendered":"Chipolata Pudding made with camel milk and camel milk liqueur"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-padding-top:40px;--awb-padding-right:15px;--awb-padding-bottom:60px;--awb-padding-left:15px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1248px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-title title fusion-title-1 fusion-sep-none fusion-title-text fusion-title-size-one\" style=\"--awb-margin-bottom:40px;--awb-margin-top-small:10px;--awb-margin-right-small:0px;--awb-margin-bottom-small:10px;--awb-margin-left-small:0px;\"><h1 class=\"fusion-title-heading title-heading-left\" style=\"margin:0;\">Chipolata Pudding made with camel milk and camel milk liqueur<\/h1><\/div><div class=\"fusion-text fusion-text-1\"><section id=\"section-textpage\" class=\"container textpage mb-5 mb-lg-8\">\n<div class=\"text-component\">\n<p><strong><em>Ingredients<\/em><\/strong><strong><em>\u00a0<\/em><\/strong><em>(for\u00a01 liter pudding, about\u00a04 servings)<\/em><\/p>\n<ul>\n<li>750 ml fresh\u00a0camel milk\u00a0of made from camel milk powder<\/li>\n<li>100 g\u00a0sugar<\/li>\n<li>7 leaves of white\u00a0gelatin<\/li>\n<li>3\u00a0egg yolks<\/li>\n<li>1 bag\u00a0vanilla powder<\/li>\n<li>50 g weld\u00a0raisins<\/li>\n<li>100 g chocolate in\u00a0parts<\/li>\n<li>100 g Italian Macaroons,\u00a0chopped into small parts<\/li>\n<li>10 tablespoons of camel milk Liqueur<\/li>\n<li>1 package of Ladyfingers<\/li>\n<\/ul>\n<p><strong><em>Preparation<br \/>\n<\/em><\/strong>In a saucepan, heat the camel milk and vanilla powder gently for 10 minutes. Soak the gelatin in a bowl with cold water for 10 minutes. Macaroons, raisins and chocolate in a bowl and sprinkle with the camel milk liqueur. Beat the egg yolks with the sugar until frothy. Beat a little bit of hot milk into the yolk mixture and then add the yolk mixture, when stirring, to the warm milk. Heat up, while stirring, do not boil, to create bound custard. Remove the pan from the heat and stir the gelatine with the custard. Set to cool until is jellylike. Mixture of macaroons, raisins, chocolate and camel milk liqueur gently stir through it. Pour the mixture into a pudding mold and cover the mold with ladyfingers.<\/p>\n<p>Did you also\u00a0make a\u00a0delicious recipe with camel milk or\u00a0camel milk powder?\u00a0Please send\u00a0your recipe and a picture of\u00a0the end\u00a0result to\u00a0<a href=\"mailto:info@oasismilk.com\">info@oasismilk.com<\/a>.<\/p>\n<\/div>\n<\/section>\n<\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":4782,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"100-width.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-4768","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/oasismilk.com\/en\/wp-json\/wp\/v2\/pages\/4768","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/oasismilk.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/oasismilk.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/oasismilk.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/oasismilk.com\/en\/wp-json\/wp\/v2\/comments?post=4768"}],"version-history":[{"count":0,"href":"https:\/\/oasismilk.com\/en\/wp-json\/wp\/v2\/pages\/4768\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/oasismilk.com\/en\/wp-json\/wp\/v2\/pages\/4782"}],"wp:attachment":[{"href":"https:\/\/oasismilk.com\/en\/wp-json\/wp\/v2\/media?parent=4768"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}